Montesión Viognier Barrique 2023

Viognier is already known for its aromatic profile, oak aging further enhances its bouquet. It introduces additional layers of complexity, including notes of butterscotch, honey, and nuts, which mingle with the wine’s typical floral and fruity aromas. Viognier Barrique wines often have the potential for aging gracefully due to the structural changes imparted by oak aging. Over time, the wine may develop more nuanced flavors and evolve into a more complex expression of the varietal.

IGP Vi de la Terra de Mallorca

White wine fermented in French oak barrels.

2023. It was harvested at the end of August when it did not rain during the whole month and it was also mild, facts that favoured the perfect sanitary state of the grapes and their ripening.

13% vol.

Grapes selected and harvested by hand in vineyards located in Porreres (Mallorca – Balearic Islands). Traditional production methods, without the addition of yeasts or bacteria (according to conditions defined by DEMETER INTERNATIONAL). Spontaneous fermentation in INOX tank with controlled temperature and then for 5 months in first year French oak barrels.

Visual: Clear, bright, pale yellow with greenish tones. Tears are visible in the glass.
Nose: Very high intensity, floral aromas and exotic fruits such as lychee, characteristic of the Viognier variety. Aromas of clove and cinnamon emerge, typical of its first year in oak barrels.
Tasting phase: It is a well-balanced and full-bodied wine. Serving